Isolation of lactobacillus-phage and its biological characters
نویسندگان
چکیده
منابع مشابه
Isolation of Lactobacilli--phage and its biological characteristics.
Lactobacilli, a well-known member of the oral microbiota, are chiefly classified in terms of their biological characteristics [1]. Need is felt for a more detailed classification of lactobacilli so as to clarify an exact role which is played by this bacterial species in the incidence of dental caries. Along this direction, Shiratsuchi[2] succeeded in classifying Lactobacilli into 2 main divisio...
متن کاملthe study of practical and theoretical foundation of credit risk and its coverage
پس از بررسی هر کدام از فاکتورهای نوع صنعت, نوع ضمانت نامه, نرخ بهره , نرخ تورم, ریسک اعتباری کشورها, کارمزد, ریکاوری, gdp, پوشش و وثیقه بر ریسک اعتباری صندوق ضمانت صادرات ایران مشخص گردید که همه فاکتورها به استثنای ریسک اعتباری کشورها و کارمزد بقیه فاکتورها رابطه معناداری با ریسک اعتباری دارند در ضمن نرخ بهره , نرخ تورم, ریکاوری, و نوع صنعت و ریسک کشورها اثر عکس روی ریسک اعتباری داردو پوشش, وثی...
15 صفحه اولIsolation and Optimization of Tobacco Decomposing Bacillus and Lactobacillus Sp.
Three bacteria from a tobacco industry effluent and one from a sewage sample were isolated on a medium comprising of 1% tobacco powder as sole source of nutrients. Bacteria isolated from the industrial waste water were identified as Bacillus cereus, B. alvei and B. circulans. While, Lactobacillus sp. was isolated from the sewage sample. The bacteria were optimized for various growth conditions ...
متن کاملon translation of phatic communion and socio-cultural relationships between the characters of the novels
phatic communion is a cultural concept which differs across cultures. according to hofstede (2001), the u.s. tends to have individualistic culture; however, asian countries tend to have collectivistic cultures. these cultures view phatic communion differently. in individualistic cultures like u.s., phatic communion reflects speakers’ socio-cultural relationships in conversations. to see whether...
15 صفحه اولذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Nippon Saikingaku Zasshi
سال: 1966
ISSN: 1882-4110,0021-4930
DOI: 10.3412/jsb.21.307